In a busy commercial kitchen, safety is a top priority. With high heat, grease, and flammable materials, kitchens face a higher risk of fire emergencies than many other businesses. Installing a reliable kitchen fire suppression system is essential to quickly detect and suppress fires, ensuring the safety of your employees, customers, and property.

At Expert Fire & Safety, we specialize in the installation of commercial kitchen fire suppression systems for restaurants and other businesses across Calgary, Red Deer, Edmonton, and surrounding areas. Our customized systems are designed to protect your kitchen from fire hazards and keep you compliant with local fire codes and NFPA standards.

Call 403-713-0428 or contact us online to schedule a consultation for your commercial kitchen fire suppression system installation.

Commercial kitchens face unique fire risks due to the presence of cooking oils, high temperatures, and constant activity. Without a fire suppression system in place, a fire could cause devastating damage to your business. A kitchen fire suppression system automatically detects fires and deploys a wet chemical agent to suppress the flames and prevent the fire from spreading.

Many older systems, particularly dry chemical models, may not be sufficient to handle modern kitchen fires, especially those caused by high-temperature cooking oils. Upgrading to a UL 300-compliant wet chemical system ensures your kitchen is protected and meets today’s fire safety regulations.

Key Benefits of a Modern Fire Suppression System:

• Automatic activation: The system detects and suppresses fires without the need for human intervention.
• Comprehensive coverage: Designed to protect cooking appliances, exhaust hoods, and ductwork.
• Fire alarm integration: The system is connected to the building’s fire alarm, ensuring occupants are alerted for evacuation.
• Eco-friendly: Wet chemical systems are environmentally friendly, posing no harm to the ozone layer.
• Shuts down appliances: Automatically turns off cooking equipment to limit further fire spread.

At Expert Fire & Safety, we provide professional fire suppression system installation to ensure your kitchen is protected from fire hazards. Our certified technicians design and install systems tailored to your kitchen’s layout and specific needs, offering complete protection for your cooking equipment and ventilation systems.

Our Installation Process Includes:

• Detailed consultation: We assess your kitchen’s fire risks and design a system to provide full protection.
• Engineering and design services: We create custom plans with CAD drawings to ensure the system is optimized for your kitchen layout.
• Permits and approvals: We handle all necessary permits and ensure compliance with local fire safety regulations.
• Electrical control interlocks: These shut off power to kitchen appliances during a fire to prevent further damage.
• On-site coordination: Our team works closely with your staff to minimize disruption during installation.
• Final inspection and certification: After installation, we perform a full system test and provide certification for compliance with fire codes.

Installing a commercial kitchen fire suppression system from Expert Fire & Safety gives you the peace of mind that your business is protected from fire hazards.

At Expert Fire & Safety, we have years of experience providing fire protection solutions to commercial kitchens across Calgary, Red Deer, Edmonton, and surrounding areas. Our team is dedicated to offering high-quality service, ensuring that your business is safe, compliant, and ready for any fire emergency.

Why Partner with Us?

• Certified experts: Our technicians are fully trained and certified in fire suppression system installation, inspection and repair.
• Tailored solutions: We design systems based on your kitchen’s unique layout and fire risks.
• Complete fire protection: From installation and inspection to maintenance and emergency services, we’re your single source for all fire safety needs.
• Customer-first approach: We prioritize your safety and satisfaction, ensuring your kitchen meets all fire safety regulations.

Once installed, it’s crucial to maintain your kitchen fire suppression system through regular inspections and maintenance. Expert Fire & Safety offers ongoing inspection and maintenance services to ensure your system remains fully operational and compliant with NFPA 96.

Recommended Maintenance Includes:

• Semi-annual inspections: Systems should be inspected and tested every six months to ensure proper function.
• Mechanical testing: All mechanical elements, including sensors, devices, and actuators, should be tested to confirm they work during an emergency.
• Extinguishing agent checks: We verify that suppression cylinders are at the correct pressure and agent levels.
• Nozzle and piping inspections: Ensure that nozzles and piping are free from obstructions or damage.

Proper maintenance is essential to guarantee the continued safety of your kitchen and compliance with local fire codes.

Ensure your commercial kitchen is protected from fire hazards with a professionally installed fire suppression system from Expert Fire & Safety. Our expert team will design, install, and maintain a system that meets your business’s unique needs, helping you stay compliant and safe.

Call 403-713-0428 or contact us online to schedule a consultation and get a quote for your kitchen fire suppression system installation today.